WENTE VINEYARDS WINE DINNER | HUNT CLUB STEAKHOUSE | THURSDAY, AUGUST 17, 2017 | 6-8:30PM
Experience history in the making at our Wente Vineyards August wine dinner. Since 1883, five generations of the Wente family have planted, grown and harvested fruit from their estate vineyards in San Francisco Bay and Monterey, creating California’s first family Chardonnay from a Montpellier, France vine cutting. The Hunt Club Steakhouse, a legacy in itself, is the perfect venue to host a variety of handcrafted Wente wines alongside Chef Ryne’s meticulously planned farm-to-table menu. From Chardonnay to Cabernet and Pinot to Merlot, your palate is in for a wild western ride. 555 Hunt Club Court, Lake Geneva, huntclubsteakhouse.com.
$65 per person | prix fixe | five-course dinner | Reservations Required | 262.245.7200